Chemical and Chemical Product EAC Certification and SGR Registration Certificate TR EAEU 041/2017 Regulatory Overview TR EAEU 041/2017 is the technical regulation of the Eurasian Economic Union (EAEU) regarding the safety of chemicals and chemical products. This regulation establishes uniform safety requirements and standards to ensure the safety of chemicals and chemical products during their production, sale, use, and import/export within EAEU member states, protect human health and the environment, eliminate technical barriers to trade among member states, and promote the free circulation of chemicals and chemical products within the Union. EAC Certification Certification Nature EAC certification is a Customs Union CU-TR certification, serving as a certificate of conformity proving that chemicals and chemical products comply with the requirements of TR EAEU 041/2017. After obtaining EAC certification, products can be freely sold and circulated in the five EAEU member states: Russia, Belarus, Kazakhstan, Armenia, and Kyrgyzstan【详细】

TR EAEU041/2017 on the Safety of Chemical Products Regulatory Overview TR EAEU041/2017 is an important technical regulation issued by the Eurasian Economic Union (EAEU), with the core objective of ensuring the safety of chemical products throughout their entire life cycle, from production, storage, and transportation to use and disposal. The implementation of this regulation is of critical importance for protecting the health of consumers and workers, as well as the environment, from the potential hazards of chemical products. It also helps eliminate technical barriers to trade in chemical products within the Union and promotes the free circulation of such products among member states. Scope of Application This regulation applies to all types of chemical products circulating in the EAEU market, including but not limited to organic chemicals, inorganic chemicals, plastics, rubber, coatings, adhesives, detergents, cosmetic raw materials, etc. However, certain special chemical products may be subject to additional regulations or exemptions under other relevant regulations or standards, such as radioactive substances, pharmaceutical products, food additives, etc., which typically follow specific regulations【详细】

Introduction to CUTR Certification (EAC) for Seafood and Fish Canned Goods Certification Basis CUTR certification (EAC certification) for seafood and fish canned goods is based on TR CU 040/2016, a technical regulation of the Eurasian Economic Union on the safety of fish and fish products. Its purpose is to ensure that fish and fish products, including seafood and fish canned goods, comply with uniform safety standards throughout the entire production, processing, storage, transportation, and sales process, thereby safeguarding consumer health and safety, eliminating technical barriers to trade, and promoting the free circulation of such products within the Union. Application Requirements Applicants for the CUTR certification certificate must be enterprises or entrepreneurs located within the Customs Union, including Russia, Belarus, Kazakhstan, Armenia, and Kyrgyzstan. Information about foreign enterprises as manufacturers may be included on the certificate, but they cannot serve as applicants.【详细】

Introduction to EAC Certification for Frozen Seafood under TR CU 040/2016 I. Regulatory Background and Scope of Application TR CU 040/2016 is a mandatory technical regulation of the Eurasian Economic Union (EAEU) on food product safety, applicable to all food products, including frozen seafood. Its core objective is to ensure that products comply with hygiene, safety, and quality standards, thereby protecting consumer rights. Applicable Countries: Russia, Belarus, Kazakhstan, Kyrgyzstan, and Armenia. Certification Type: EAC (Eurasian Conformity) certification, available in two forms: Declaration and Certificate. Frozen seafood typically requires an EAC Certificate【详细】

Introduction to EAC Certification for Frozen Seafood under TR CU 040/2016 Regulatory Overview TR CU 040/2016 is the Eurasian Economic Union (EAEU) technical regulation on the safety of fish and fish products. Frozen seafood falls under the category of fish and fish products, so this regulation applies to EAC certification for frozen seafood. Its purpose is to ensure that frozen seafood meets uniform safety standards throughout production, processing, storage, transportation, and sales, thereby safeguarding consumer health and safety, eliminating technical barriers to trade, and promoting the free circulation of frozen seafood products within the Union【详细】